I recently went on an adventure to Rosenberg with my best friend Jessie and had my first-ever experience eating at Razzoo’s Cajun café just down the road in Sugar Land.
I know that you probably can’t believe such a confession, but, it’s true and I’m glad we were finally able to rectify my curiosity.
Plus, it seems a little weird to admit something out loud to our readers, but, it’s true.
My Cajun cuisine experience has been woefully underdeveloped outside of my uncle’s occasional gumbo from childhood memories.
Well, and that one time I tried fried alligator on a stick at the Texas Renaissance Festival – and that time made me want a bottle of barbecue sauce to make up for the dried out fare.
So, I was a little bit out of my depth and to be fair, I know it isn’t like, the most legit Cajun food ever, but, certainly was more than I was initially expecting.